Emerald Green (Cui Ya)
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A wonderful, organic yellow tea grown in the Huang Shan Mountains of Anhui Province. High, jagged mountains flush with abundant streams and cooling mists combine to create a perfect environ for tea. These rich green leaves offer a sweet and clean cup with subtle, flowery notes. Delicious, naturally sweet offers a lingering aftertaste. A real treat!
Tea Notes
Yellow tea is the sixth variety of tea in China. An extra "steam" makes the tea and strengthens its natural sweetness.
Teas from higher elevations tend to cup clear. Contrasting temperatures clarify the liquor.
Teas from higher elevations tend to cup clear. Contrasting temperatures clarify the liquor.