China Spring Green-Mao Feng
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In Fujian Province, there are numerous varieties of this classic green tea. Known both as Mao Feng and White Pekoe, each spring it is a pleasure to seek out and taste those lots that capture the richness and creativity that made this tea popular. Ours is organic, made of curly, darkish green leaves mixed with silvery buds that sweeten its vegetal taste. For the green tea lover, this is an excellent everyday tea offering body and a depth of taste that will satisfy.
Tea Notes
Following a day of sunny spring weather, farmers offering lots of Mao Feng in all its varieties arrive in the marketplace.

