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Tea Ware

  • Bamboo Tea Whisk

    Bamboo Tea Whisk

    These handmade bamboo tea whisks are the essential accessory for the proper brewing of matcha (powdered green tea).  Each delicate and finely crafted whisk stands 4.25" tall and 2.25" wide.

  • Glass teapot - 11 oz.

    Glass teapot - 11 oz.

    Elegant and sturdy glass tea pot with stainless steel infuser is perfect for brewing individual cups or Gong fu tea service. 
  • Glass Teapot-8 oz.

    Glass Teapot-8 oz.

    Simple yet elegant 8 ounce glass teapot with built-in strainer is perfect for brewing individual cups or Gong fu tea service. This graceful pot offers the joy of observing the tea leaves as they steep.

  • Porcelain Tea Cup

    Porcelain Tea Cup

    This clean-lined and elegant white bone-china tea cup is not only the perfect size at 4 oz., but also feels wonderfully smooth and warm to the touch when you are savoring a cup of your favorite tea.  Keep a full complement on hand for when friends...

  • Porcelain Teapot

    Porcelain Teapot

    Porcelain teapot with Lotus flower pattern is a perfect size for enjoying a single cup serving. The spout has a built-in strainer to hold the tea leaves so no need for a tea ball or an additional strainer. It's very similar...

  • Serving Pitcher

    Serving Pitcher

    An 8-oz. glass pitcher that is a perfect receptacle for your perfectly brewed tea.  First steep your tea the appropriate length of time in its pot, then pour it into the pitcher and serve.  3.25" tall.
  • Tea Cup

    Tea Cup

    A lovely white porcelain tea cup with a hand-painted bamboo motif. Each one is unique. Holds 2 oz.

  • Travel Tea Set

    Travel Tea Set

    This is the perfect tea companion for the traveler wanting to brew a perfect cup! This compact set includes a white porcelain gaiwan, matching pitcher and six small tasting cups,all neatly packed in a padded zipper case that packs easily.

  • Yixing Teapot

    Yixing Teapot

    The Yixing teapot is made with a pourous, high-iron content clay that is known to steep teas to an unusually flavorful level.  Traditional style, 5-ounce, unglazed Yixing or red-clay pot. The traditional style is...
    Steep teas to an unusually flavorful level