Tea is named for the 3 wonderful infusions the leaves traditionally offer. Using a pan-firing method called "San Bei Xiang", it results in leaves in various shades of dark green and, at times, almost...
This clean-lined and elegant white bone-china tea cup is not only the perfect size at 4 oz., but also feels wonderfully smooth and warm to the touch when you are savoring a cup of your favorite tea...
This clean-lined and elegant white bone-china tea cup is not only the perfect size at 4 oz., but also feels wonderfully smooth and warm to the touch when you are savoring a cup of your favorite tea...
This is the perfect tea companion for the traveler wanting to brew a perfect cup! This compact set includes a white porcelain gaiwan, matching pitcher and six small tasting cups,all neatly packed in...
An 8-oz. glass pitcher that is a perfect receptacle for your perfectly brewed tea. First steep your tea the appropriate length of time in its pot, then pour it into the pitcher and serve. ...
Our "Monkey Picked" Tieguanyin was grown in the AnXi Region in southern Fujian Province, a region with a rich history of cultivating award-winning, world-class Tieguanyin cultivars. The region's...
Vibrant, fresh green colors, lush, floral & buttery
Sample delicious, rare, artisan-crafted Dan Cong style oolongs. Long favored as "tribute teas" by emperors, these 3 teas were grown on small farms in Chou Zhou County,...
Flavors of flowers, citrus, toasted almonds & honeysuckle
One of China's famous teas, Heavenly Blue Peak (Tian Mu Qing Ding) was long the favored tea of emperors. An exceptional spring green, this high-mountain varietal is harvested only for a very brief...
Explore Pu-erh teas! Three of China's finest - ripe, raw and pressed, the full range of Pu-erh tea tastes.
Small Leaf Pu-erh ( Xi Ye Pu-erh) Ripe pu-erh with an earthy aroma and sweet note. 2 oz...
