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Tea Finder

Find your perfect tea with our tea finder tool.

  • organic Organic

    Sencha

    Our Sencha is organic, the leaves are long and a rich, emerald green color flecked with shades of lighter green. Taste is slightly astringent and produces a yellow liquor. Ours is grown in Fujian Province in the Japanese style. Processing of the leaf is...

  • Green Mist

    Green Mist

    Green Mist, Qing Wu, is our proprietary blend of 3 pan fired, spring-pick green teas.  Selected for their respective flavors and curled leaf shapes, our Mist offers a naturally vegetal and herbaceous cup. You will note a bit of tension between the...
    A lively, refreshing green.

  • organic Organic

    Genmaicha

    Known as "brown rice tea" - Genmaicha is a Japanese specialty tea and is perhaps the most popular of all of the tea offerings from Japan. Lot Notes A traditional blend combining all of the ingredients and resulting flavors that make this...
    Refreshing, crisp & savory flavors.

  • Organic

    Gunpowder

    This lot of organic Gunpowder is a loosely-rolled with a bright, green-side leaf. Made with the same harvest period leaves as used for tightly rolled Pinhead and medium rolled versions, this lot uses a larger leaf and is processed in a more...
    Loosely rolled, lightly pungent.

  • Dragon Well - Long Jing

    Dragon Well - Long Jing

    Dragon Well is known for 4 characteristics: a jade-like color, vegetative aroma, chestnut-like flavor and a feather-like shape. It is perhaps the best known of the Chinese teas. Our Lung Ching is a standard grade showing fresh green coloration, hints of...
    Clean vegetal flavor, toasty, naturally sweet notes

  • Jasmine Pearls - Mo Li Zhen Zhu

    Jasmine Pearls - Mo Li Zhen Zhu

    Jasmine Pearls is a delight to watch unfold as well as to drink. This tea is certainly one of China's finest jasmine offerings. The quality of the Pearl rests with two key attributes: a high-quality, spring pick leaf that is hand rolled then kept in cool...
    Sweet, soothing

  • outofstock Sold Out

    Yunnan Gold Tip

    It was during the Ming Dynasty that the cultivation of tea took on much of the framework (farming, production, grading) that remains in use today in China. It was during this period that various methods of oxidization were also explored and developed...
    Lush flavors of spice, cocoa and baked apple.

  • Black Dragon

    Black Dragon

    Our "Black Dragon", a Congou, is made in the style of classic Fujian Province blacks. "Congou" is a name used in the tea trade for "gongfu" which means skill and patience, attributes needed to make a really good black. The leaves are mix of black and...
    Softly sweet cocoa, malt, hint of fruit.

  • Golden Needle -Jin Zhen

    Golden Needle -Jin Zhen

    Made in the tradition of classic needle-shaped teas from Northern Fujian Province, this lot is unusual in appearance and flavor. Tea makers working with methods of processing and taste profiles refined honed over amny years, the styles of Golden Needle...
    Sweet fruity notes & cocao

  • Darjeeling

    Our Darjeeling is a 2nd flush, fair-trade and bio-organic, from the Tindharia Estate.  Lot Notes. Harvested in the 2022 season.  The garden lies at an elevation of about 1500 meters. Tea is classed as a black. Tea Facts. Made from...
    Smooth, flowery notes