Tea Finder

At traditional tea gatherings, Golden Eyebrow is held as a prestigious tea, one to be served proudly, knowing it will enhance friendship. A fine pluck, using buds and the top two leaves, our lot harvested early in spring 2021. The leaves are carefully...

Made using traditional farming and processing methods for a Dan Cong class oolong, Orchid Fragrance offrs a sweet and tangy aroma unlike any of our other collection of Phoenix Bird oolongs.  It is grown at an elevation of approximately 1000 meters...

Toward the end of the 17th century, caravans of camels often called "ships of the desert" were transporting chests of tea across the great plains into Russia. Varieties of black teas were very often the primary cargo. In China, tea makers - ever...

Crafted using two organic black tea cultivars often referred to as the "mochas of tea", our traditional iced tea is full-bodied, offering a malty flavor with a delicate spiciness.  We use high-grade pluck standard leaves. Packaged to sachets, each...

Yin Zhen is a variety of remarkable and ethereal Chinese teas made with exacting skill in harvesting and processing. In its pure form and most traditional form, YinZhen or Silver Needle, is made of tender spring buds from a cultivar historic to Fujian...

A small lot made of leaves harvested from wild tea bushes. These bushes grow outside the boundaries of the surrounding tea farms and are not under active cultivation. More commonly known as Da Hong Pao, this tea is...

One of our most popular black tea offerings, this early-pick, large-leaf Mao Feng cultivar slowly turns from its harvest green colors to rich shades of gold and black. Then, at the right moment, the leaves are skillfully fired, creating a lush, naturally...

Mellow, deep, toasty flavors characterize the "Black Dragon" Oolong that is the basis of this traditional blend. White Chrysanthemum flowers are added bringing a fresh sweetness to this delightful tea. A favored tea in China, especially in the holiday...

As the weather warms in southeastern China along the coast, some of the first teas to reach the market are a number of cultivars referred to as Mao Feng. These early greens come in a variety of styles – leaves light to dark green, long and short,...

A vegetally sweet green tea harvesting early in the spring. This year's lot is pre-Qing Ming - picked in the last week of March. The leaf is a deep green color, curled and offering high white bud content. Our select or harvest grade Green...

Produced by a small tea factory near the village of Danjian, Yunnan Province. Mao Cha was harvested April 2019. The factory is small and rustic, located near the top of a mountain, with tea trees spread across the mountain slope. Tea was processed in...

Golden Dawn is in a class of high-mountain Dan Cong oolongs that were tribute teas during the Song Dynasty. This lot was harvested in 2006 from aged oolong trees estimated to be well over 80-100 years old. The roots of these trees now reach deep into the...

This lot was harvested in the 2nd pluck of the spring harvest in the WuYi Mountains. The leaves are quite aromatic and with oxidization – now a deep black color. While the name Gong Fu typically is used to describe a method of steeping tea, the...

In China, highest grades of Tieguanyin oolong are prized and often presented as gifts. These lots are judged not only on taste and aroma, appearance plays a very big part in the rating. Once a lot is processed, the leaves are again inspected and...

Perhaps the most natural of China's teas - White Peony is a mix of early spring pluck leaves offering vibrant colors and a range of flavors from grapes to honeysuckle and nectar.Teas was grown in Fuding county, the birthplace of white tea and...

We've created a tisane that is packed with Vitamin C, antioxidants, minerals and oh, so delicious. Served hot or iced, our blend of organics - Hibiscus, Orange Peel, dried Ginger and Rose Hips - cups to a rich pink-red liquor with a zesty taste nothing...

10% discount when you order 3 or more. Full-bodied organic black tea enlivened with rich citrus oil of Bergamot creates a superb bouquet and a lingering finish. You will note the leaves are large (we milled them minimally) to preserve the natural...

10% discount when you order 3 or more. Fresh, organically grown in the Pacific Northwest. This varietal offers a strong minty flavor and rich aroma. A restorative herbal that will calm and soothe. You will note the leaves are large (we milled them...

 Flower pattern, porcelain 5 oz. traditional Gaiwan

"King Red” is organically grown and produced in the Quimen area of Anhui Province. Quimen is a small geographic area defined by steep mountains cut and nourished with roiling streams of fresh water and stands of bamboo. This tea is unique in...